Roasted peanuts and coconut in honey nougat coated in chocolate.

There’s only one way to get that perfect blend of taste and texture that makes up the Nougat Honey Log. First, we roll logs of pure nougat to the top of Honey Hill. Then we roll them down a winding path of roasted nuts and coconut flakes into the rapidly flowing chocolate river where our lumberjacks spin them downriver.